
Virentia lancera ses opérations à l’automne 2021
Bécancour, 16 mars 2021 – Virentia, une société de biotechnologie dans le secteur agroalimentaire, s’implante
Virentia’s patented extraction process, which is unique in the world, taps into the tremendous potential of Medicago sativa, commonly known as alfalfa
Alfalfa, is one of the most important legume forages in the world. With a high-quality protein and balanced amino acid content, alfalfa provides all the elements required for optimal nutrition, including: carbohydrates, phospholipids (omega-3), and vitamins A, B, D, E, C and K.
Featuring higher antioxidant, chlorophyll, beta carotene and phospholipid content than other plants found in nature, alfalfa is also a good source of minerals.
Bécancour, 16 mars 2021 – Virentia, une société de biotechnologie dans le secteur agroalimentaire, s’implante